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Cette collection présente les publications des chercheurs, personnels scientifiques et techniques de l'Institut Agro Dijon étant rattachés au service d'appui à la recherche de l'établissement.
Références bibliographiques24 |
Texte intégral24 |
Open access
53 %
Mots clés
ED
High hydrostatic pressure
Gaze behavior
Pulses
Harmfulness
Activation
Consumers
Chemo metrics
Deep learning
Alimentation durable
HS-SPME-GC-MS
Gestion de la lactation
Aroma compounds
Artificial intelligence Symbolic AI Connectionist AI Neurosymbolic AI decision support
Bekaa
Iron
East Mediterranean
Blackcurrant berries
Competition
Biomasse
Haralick
Generalized Fourier descriptors
Infrared spectroscopy
Bioassays
Great National Debate
Eye tracking
Cell segmentation
Adventices
Brettanomyces bruxellensis
Fourier transform
Germination
Barley
Bacillus subtilis
Consumer
Comportement virtuelle
Volatile compounds
Food choice
Heating kinetics
Fertilization
Image analysis
Saccharomyces cerevisiae
Chemical profiling
Hough transform
Dehydration
Generalized linear mixed model GLMM
Weed
Connectionist AI
Malassez
Model
Homomorphic filtering
Artificial intelligence
Biomass
Eye-tracking
Analyse d'opinion
Illicit drugs
GC-MS
B-phycoerythrin
Consommateur
DGCI
Cosmetics
Crop-weed competition
Chemometric
Extraction
Proximal sensing
HERα and hAR reporter gene assays
RGB image
Designs de verre
Genetic groups
Forensic
Food motivations
Accuracy profile
Fish oil
Consommateurs
Radical initiator
Evaluation sensorielle
Cultivars
Analyse de données
Wheat
Multivariate statistical analyses
EDC
Machine learning
Confocal laser scanning microscopy
Symbolic AI
Agroecology
Grand débat national
Decision support
Lipid oxidation
Green fluorescent protein
Competitiveness
Chromatography
DPA
Atomic absorption spectroscopy
Chemometric methods
Chimiométrie
Food choices
Data analysis
Oil-in-water emulsions
Prediction
Chemometrics
Artificial Intelligence
Derniers dépôts
Collaborations de nos chercheurs à l'international
Contact
Kevin Oudard
contact-hal@agrosupdijon.fr