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, ASR: Alternansucrase BRS: Branching sucrase CAZy: Carbohydrate-active enzymes CW: Cell wall DNS: dinitrosalicylic acid DP: Degree of Polymerization DSR: dextransucrase GBD: Glucan Binding Domain GH: Glycoside Hydrolase GS: Glucansucrase GT: glucanotransferase GTF: glucosyltransferase HPAEC-PAD: High pressure anion exchange chromatography with pulsed amperometric detection HPLC: High pressure liquid chromatography HPSEC: High pressure size exclusion chromatography HMM: High molar mass, vol.2
, IPTG: Isopropyl ?-D-1-thiogalactopyranoside kDa: kilo dalton LAB: Lactic acid bacteria LB: Lysogeny Broth LMM: Low molar mass L.: Lactobacillus Ln.: Leuconostoc NMR: Nuclear Magnetic Resonance OA: Oligoalternan OD: Oligodextran / Optical density PEG: Polyethylene glycol PCR: Polymerase Chain Reaction PDB: Protein Data Bank SBS-A1: Sugar Binding Site A1
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