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U. Analyse-par and . Ms, Chromatographie liquide à haute performance des sucres acylés des deux cultivars de tomates Pour la caractérisation des sucres acylés

. Triacylsucrose, S4 : Tétraacylsucrose ; S5 : Pentaacylsucrose Sucres acyles* [M + formate, p.695

. La-courbe-d, étalonnage du 2-tridecanone (Sigma Aldrich) a été construite avec des concentrations de 1,5 à 150 µg/ml

C. Gmbh-buchs, S. ). Les-composés-ont-Été-détectés-par, G. Ms, and . Ms, Varian 450-GC et 300-MS) L'extraction a été effectuée avec une fibre SPME (polymère : Polydimethylsiloxane 100 mm) pendant 3 min et à la température de 80 °C. L'injection (désorption) SPME était de 1 min en mode « splitless ». Le gaz vecteur était l'hélium au débit constant de 1,2 ml /min. La température d'injection était de 240 °C

C. Sylvain, A. Professeur, R. Ouest-/-président-du-jury-sophie, H. Professeure, R. M. De et al., Haute École du paysage, d'ingénierie et d'architecture de Genève) / rapporteur Jawad AARROUF Maître de conférences HDR, Université d'Avignon, Laboratoire de Physiologie des fruits et légumes, Avignon / rapporteur Annie-Eve GAGNON PhD, CEROM Centre de recherche sur les grains, Proefstation voor de Groenteteelt